High quality dehydrated spinach leaves 10*10mm

Product Name: Dehydrated Spinach10*10mm
Product introduction: Dehydrated Spinach For Snacks reduces the moisture in spinach and increases the concentration of soluble substances through natural or artificial drying methods, thereby preventing microbial activities. At the same time, it can also inhibit the activity of the enzyme contained in spinach itself, so that the product can be kept fresh longer. Soak Dehydrated Spinach in water. After a while, dehydrated spinach will return to its pre-drying state. Before serving, soak Dehydrated Spinach Leaves in 14 times the weight of dry spinach in water. Once fresh, you can cook dehydrated spinach. Not only has a long storage period, but also is small in size and light in weight, making it easy to carry and transport. It is also very convenient to eat. It is one of the important vegetables for quartermaster travel convenience food. It also has a certain adjustment effect on the off-peak season of spinach supply, and can also be used as a foreign trade export commodity. Spinach is native to Iran in West Asia and has been cultivated for more than 2,000 years. This is a very common vegetable product.
Edible value of the product: Dehydrated Spinach Powder is rich in vitamin C, vitamin K, vitamin A, minerals, carrots and other trace elements, which can protect eyesight and relieve anemia.
Product use: Dehydrated spinach is used to make canned food, dehydrated spinach is used to make miscellaneous vegetables, dehydrated spinach is used to make spinach soup, and dehydrated spinach is used to make fast food.
Product picture: The picture below shows dehydrated spinach leaves 10*10mm.